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We produce hundreds of shapes. If you can imagine it, we can create it.
Die type and design make the critical success difference. Teflon dies create a smooth, translucent surface perfect for point of purchase appeal. Brass is the choice of traditionalists with its "Old World feel" and perfect for the high-end retail consumer. Brass dies give the pasta a textured surface, superior for further processed applications.
We bring over 100 years of experience working with major food companies to develop shelf stable instant and low moisture pasta for packaging directly with season intermixes.
Our Pasta Measurement Guide Explains how our Technicians Measure Finished Product
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